<img height="1" width="1" src="https://www.facebook.com/tr?id=170910293414294&amp;ev=PageView &amp;noscript=1">

The Straight Up Blog

June 30, 2020

Health & Safety Guidelines For Reopening Your Bar or Restaurant

As locations are reopening, restaurant owners are getting back into the swing of things and learning new procedures and protocols set in place by loca...
Read More

June 17, 2020

Reopening with a Safety Surcharge - Will it Work in Your Restaurant or Bar?

As different regions begin to open up, business and restaurant owners are faced with new safety standards for social distancing and health & safety ru...
Read More

June 09, 2020

Reimagine How Reopening Could Look for Your Restaurant or Bar

Around the world restaurants are beginning to open up, and the hospitality industry is watching closely to learn how new health and safety protocols a...
Read More

June 05, 2020

When the Going Gets Tough, the Tough Get Going

The following article was written by one of our top industry experts, Peter Nelson, Managing Director of New Zealand, Australia and South Pacific Isla...
Read More

June 03, 2020

Why Communication is Key When Reopening Your Bar or Restaurant

Across the world, governments are beginning to reopen different types of businesses in their communities. Obviously this stage looks different dependi...
Read More

June 01, 2020

5 Reasons Why Restaurants Will Benefit Now From Using Local Suppliers

Consumers are becoming increasingly conscious of where the products they buy come from. And with the current health crisis, many people are more famil...
Read More

May 27, 2020

Making a Come Back - Two Inspirational Stories From The Sculpture Team

For some areas and regions, stages to reopen society have begun, and as a result, we’re all feeling a little more optimistic. But, for many more of us...
Read More

May 20, 2020

Strategies to Increase Revenue with Reduced Capacity

With governments around the world putting in-place a phased re-opening of the economy, hospitality businesses are starting to see a glimmer of light a...
Read More

May 13, 2020

Keeping Your Staff, Customers and Stock in Mind While Planning to Reopen your Bar or Restaurant

A couple of weeks ago we went through the 5 tactics that a restaurant should implement in the early stages of reopening in one of our blogs. As some r...
Read More

May 05, 2020

5 Tactics to Implement Before Reopening Your Establishment

With the news that some areas of the economy may be reopening (slowly and with caution), it allows us to finally see a way forward and consider the pr...
Read More

May 05, 2020

Top restaurant webinars this week to help strategize around COVID-19 [May 2 - 8]

During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospital...
Read More